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Hamer Place

Dublin, Ireland

Liver and bacon with onions and gravy please. Extra gravy. And some bacon and cabbage. And a chip butty on a white floury bap with a potato scallop and ketchup. Rhubarb crumble and custard please. And a battered sausage. And a packet of pork scratchings. A couple of pork pies. Wash it down with a pint of milk. And a packet of ready salted. Perfect lunch.